Loaded Baked Cauliflower ~ Gluten Free and Low Carb

 We enjoyed this tasty dinner tonight. The Loaded Baked Cauliflower reminded me of a twice-baked potato casserole, but “Buddy” wasn’t too impressed with it since he could taste something “strange” aka sour cream. He would prefer his cauliflower raw…. Thank you very much.  😉

He really enjoyed the Marinara Meatloaf, though. He definitely wants me to make that again. I will be adding this to my repertoire of meatloaf recipes with my other two that we all love.

I will definitely make the Loaded Baked Cauliflower again, because it’s crazy good! I will just have to make sure that I have some raw cauliflower on hand for Buddy when I do.

It’s been a great week for hubby’s and my taste buds and somewhat hard on Buddy’s when it comes to cauliflower. I also made Easy Cheesy Cauliflower Gratin early this week. The good news is that Buddy has now decided that he likes the Gratin more than he thought he did after having the Loaded Cauliflower (since the Gratin was more simple and didn’t have sour cream).    😉

Anyway, here is the recipe for the Marinara Meatloaf and the Loaded Baked Cauliflower recipe is below.


These two dishes worked great together, too, since they both go in a 350 degree oven. I will definitely be doing these two again.
What are some of your favorite cauliflower and/or low carb recipes? Please share in the comments section below.

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